🍜 FIRST TIME IN SEOUL – WHAT DID I EAT? 🇰🇷
First time going to Korea, I "swept through" from traditional markets to hot trend spots 😆 Save this list right away!
📍 Gwangjang Market – Hot crispy twisted glutinous rice donut
📍 Myeongdong Kyoja – Michelin kalguksu noodles + mandu
📍 Odarijip – Raw crab marinated in soy sauce, rich and fatty
📍 London Bagel Museum – Unique salty/sweet bagel
📍 Wangbijip Myeongdong – Premium beef BBQ
📍 Dotori Garden – Ghibli-style super cute cafe
📍 Cafe Onion Anguk – Traditional hanok cafe
📍 Somunnan Gamjatang – Warm pork bone soup
📍 Jangin Dakgalbi – Super cheesy spicy chicken
📍 Hotteok Namdaemun – Hot pancake with veggie filling
📍 Sulbing – Light cool yogurt bingsu
📍 BHC Chicken – National fried chicken
📍 Myth Jokbal – Garlic-braised pig's trotters
📍 Wonhalmeoni Bossam – Wrap meat + spicy octopus
📍 7-Eleven – Kimbap + iced coffee to save hunger every day 😆
✨ All spots easy to reach by subway – eat and get addicted!
👉 Which spot have you tried? Comment the number!
#SeoulFood #FoodtourHanQuoc
#VietGoGo #DuLichHan #AnSapSeoul
Cre: Kim Nhung
