Bao's Pastry Lands in Singapore!
The sensation sweeping through China's pastry scene, Bao's Pastry, has officially arrived in Singapore! You can now find their delectable creations at their brand-new location in Paya Lebar Square.
Must-Try Delights
Get ready for a burst of flavor! The star of the show is undoubtedly the Xiao Bei Crispy Seaweed Floss Cake. This crispy treat is baked fresh daily, promising an irresistible experience with every bite.
Explore the Best-Sellers
Don't miss out on Bao's Pastry's other beloved items. Indulge in the Velvet Taro Egg Tart, a creamy and delightful blend of taro and egg custard. The buttery mochi and the incredibly soft taro soufflé are also absolute must-tries that will have you hooked from the very first taste.
Curious to see what all the buzz is about? Head down to Paya Lebar Square and experience the delicious world of Bao's Pastry for yourself!
Find Bao's Pastry
📍 60 Paya Lebar Rd, #B1-01-05 (Inside Scarlett), Singapore
⏰ Open Daily, 10 AM - 10 PM
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